16. Premium tequila is made from 100 percent blue agave. When tequila is made, the agave head is baked in an above-ground oven. los agaves y sus destilados. This is a detailed article about alcohol and its health effects. The word mezcal is rooted in the Aztec language and loosely translates to “oven-cooked agave.” This alludes to the production process agave undergoes as it’s transformed into this flavorful spirit. Mezcal and tequila are made via distinct production methods. This article provides an overview of mezcal, including how it differs from tequila and some ways to drink it. conoce un poco mas sobre la historia y la importancia de el maguey . Tequila is subject to more rigid standards than mezcal. Some flavor differences can be attributed to where each spirit is made and the climate in which the agave was grown. What is the difference between Tequila and Mezcal? Mexican spirits are having a moment. Although both are made from the agave plant, mezcal, and tequila are distinct Mexican spirits with different production methods and flavors.. What are Mezcal and Tequila? Last year, 17.2 million cases of tequila were sold in the U.S., up from 11.2 million cases in 2009, according to the Distilled Spirits Council of the United States. Agave cultivation is a complex technique known by a group of people called jimadores. mezcal is usually produced in Oaxaca. There are several differences between mezcal and tequila, including taste and how and where they’re produced. In recent years, bartenders have embraced mezcal, both in its own original cocktail recipes and in variations of classic concoctions like a Oaxaca Old Fashioned and a Mezcal Mary. Mezcal can be made from over 30 different types of agave, but the vast majority is made from a variety known as Agave espadin. The process in Tequila making is quite similar to Mezcal, but not the same. A “mezcal” refers to any spirit distilled from agave. “The main differences are the types of agave authorized to produce the spirit, the appellation of origin, and how the agave is cooked,” said Andres Portela, agave ambassador for Sombra Mezcal. It was labeled "Mezcal de Tequila" (Mezcal from Tequila), referring to the place in which it was produced, that is, in and around the town of Tequila, in the state of Jalisco. Within the category there are other agave distillates including Tequila, Mezcal (Both a category and a subcategory), Sotol which we covered a few weeks and another agave based spirit called Bacanora. What separates tequila is the agave it’s made from (weber blue or agave tequilana) as well as where and how it’s made. mezcal vs tequila. It’s traditionally consumed on its own, but it’s also making a name for itself in the world of craft cocktails. This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. mezcal vs tequila . Emma Glubiak. los agaves y sus destilados. Mezcal can be produced anywhere in Mexico, although it's typically produced in the Oaxaca region. )—meaning, like champagne or burgundy can only be made in their respective regions of France, so can tequila only be made in its … Officially, tequila can only be produced from Blue Agaves. Agave Nectar: A Sweetener That’s Even Worse Than Sugar? Mezcal and Tequila are both agave-based liquors. Mezcal was traditionally sipped alongside a slice of orange topped with worm salt. We may earn commission on some of the items you choose to buy. In This Mezcal vs Tequila Episode: As we mentioned, tequila is a type of mezcal. You also will never find a worm in a tequila bottle. sold to Diageo last year in a deal that could be worth as much as $1 billion, Love Sipping Tequila? Just remember to drink responsibly. Mezcal can be produced anywhere suitable in Mexico. This is because tequila is a type of mezcal, a type made solely from the Weber Azul or blue weber agave plant. Mezcal and tequila are often confused for one another, as they’re both Mexican spirits made from similar ingredients. This underground “oven” is fueled with burning wood and covered with dirt, allowing the agave hearts to smoke and bake until they’re ready for fermentation (2). The process is one that began much later than traditional mezcal – during the late 19th century, to be exact – so it stands to reason that tequila is the youngest member within the entire mezcal family. 7 Evidence-Based Ways to Prevent Hangovers, Resist Using Pot, Alcohol to Ease Fears During COVID-19 Outbreak. 1. Traditionally, mezcal is consumed straight with chili salt and an orange slice. Here’s a look at the nutritional value of these sugar substitutes. Unterschied Mezcal vs. Tequila. A fire is started and burns for about 24 hours to heat the stones that line the pit. Tequila. Reading Time: 6 minutes. amÉrica es el continente en donde nace uno de los regalos que los dioses ancestrales entregan a los hombres: el maguey. Here's a breakdown of the two popular Mexican spirits. Both spirits utilize a basic method of cooking, fermenting, and distilling agave hearts, but the similarities end there. Tequila is basically made from a specific type of agave, popularly known as the ‘Blue Agave’. First of all, tequila is a type of mezcal, just like bourbon is a type of whiskey. First Thing To Learn: Tequila is Mezcal but Mezcal is not Tequila. According to Mexican law, tequila can only be produced in these five regions of Mexico (4): Variations in climate can affect the flavor and quality of the final beverage. Mezcal vs Tequila: Learn the difference between Mezcal and Tequila, the history of Tequila, the history of Mezcal, how to drink Mezcal properly + What’s the deal with the Mezcal worm? We spoke with the co-founder of Sesión Premium Tequila, Jake Wall, to resolve the mezcal vs. tequila discussion once and for all so you never have to ponder the discrepancies between the two similar-hunting liquors at any time yet again. And the best way for you to understand Mezcal is to compare it to Tequila. Why is that? Februar 2020. Mezcal aficionados insist this is the only way to truly enjoy and savor its full flavor. Tequila is a mezcal. Until the early 1900s many types of agave were used to make Tequila, like with any other Mezcal, but it was commonly known blue agave gave the best, more premium, flavour. This content is imported from {embed-name}. It's made by steaming the heart (or piña) of the agave plant in above-ground ovens and then distilling the liquid in copper pots. This particular kind of agave is primarily grown in Oaxaca, Mexico, a region known as the home of mezcal (2). Well, if you don’t... we’re here to break it down for you! “Tequila” is an internationally recognized Denomination of Origin (D.O. Mezcal has a complicated, bolder and rougher flavor profile overall, and is not as smooth as Tequila. From the plant used, to the production process, to the actual taste, these two liquors are each pretty unique. Think of it like whiskey and bourbon—all bourbon is whiskey, but not all whiskey is bourbon (since it could be Scotch, Irish whiskey, Japanese whiskey, rye, or something else altogether). April 2016; 4 Minuten Lesezeit; Samuel; Eine alte Mezcaleria. Sam Dangremond is a Contributing Digital Editor at Town & Country, where he covers men's style, cocktails, travel, and the social scene. Mezcal vs Tequila February 8, 2017 12 Comments. What Is the Difference Between Tequila and Mezcal? Tequila is Mexico’s national drink and one of the icons synonymous with the country. Tequila is not smoky because the agave hearts are steamed or kilned during production; it can only be produced in Jalisco, and designated areas in four other Mexican states. Today, you may still find that "worm"—a caterpillar—floating in some of the least expensive bottles.) The smoky quality is usually attributed to the underground ovens used to cook the agave. It doesn’t take an expert to recognize the differences between them – and once you learn them, you’ll be able to spot the differences […] Mexico is home to two spirits that are well known all over the world. What are the differences between mezcal vs tequila? O ver recent years we have experienced a flurry of Mexican restaurants in the UK, introducing customers to the secrets of Mexican drinking trends, and bringing us a wider selection of agave spirits. Agaves or magueys are found mainly in many parts of Mexico and south to the equator, though most mezcal is made in Oaxaca. Often described as tequila’s smoky-tasting cousin, mezcal is a unique type of alcoholic beverage that’s making waves in the global liquor industry. You may be able to find the same content in another format, or you may be able to find more information, at their web site. Like tequila, mezcal easily picks up barrel flavors when aged. At the time, mezcal was little known. Tequila Is Being Touted as a ‘Health’ Drink… But Read This Before You Say ‘Cheers!’. Tequila is a mezcal. Think Russian Nesting Dolls. "It is the same way that roasted potatoes become full and flavorful as compared to boiled potatoes, which by contrast are much more neutral.". The ‘Tequila’ marque is now protected world-wide and production of the drink is tightly regulated: only a handful of Mexican states … As the blue agave plant takes several years to grow, in the 1930s the distillers created a mixto Tequila to meet the increased demand. Premium tequila is made from 100 percent blue agave. Mezcal vs. Tequila Does it really make you hallucinate… We find out. You’ll find it featured in trendy, innovative recipes, as well as in remixed versions of classics like old fashioned, margaritas, negronis, and palomas. As the saying goes, “All tequilas are mezcal, but not all mezcals are tequila.” Can You Drink Alcohol on a Low-Carb Diet? Mezcal: Tequila: It can be made from 30 types of Agave, but most commonly Espadin. And while the battle for recognition is still uphill, mezcal is far more popular today than it was back then. Unterschied Mezcal vs. Tequila. Remember even if mezcal was the same 80 proof/40% alcohol as Tequila, it would be more intense because of the boldness of the 'allowed' agaves, including wild agave. Mezcal, on the other hand, can be produced anywhere in Mexico, although it's primarily produced in the Oaxaca region. Ghost Donkey’s Mezcal Sun-Risa builds off Del Maguey Vida mezcal and Tequila Cabeza, adding in bitter orange, habanero and hibiscus. Thus, the products are unique, depending on where they’re from. In the 16th century the Spanish christened all agave creations ‘Mezcal Wine’ and over the ensuing centuries the Jalisco region started to perfect blue agave cultivation – as a result tequila formed its own identity and took centre stage. Immer wieder werde ich gefragt, was eigentlich der Unterschied zwischen Mezcal und Tequila ist. Listen to the full Mezcal vs Tequila podcast, as well as reading the full article and companion notes below. Mezcal Vs Tequila – What is the Difference? Officially, tequila can only be produced from Blue Agaves. From here, tequila is distilled 2-3 times – depending on the distillery – and then aged in oak barrels for anywhere from 2 months to over 3 years. 16. conoce un poco mas sobre la historia y la importancia de el maguey . Mezcal can be made up of a blend of agaves (can even be a mix of 2 or more agaves still … Lesezeit: 6 Minuten. Hangovers are a common side effect of alcohol consumption, but luckily, there are ways to lessen their severity. Mezcal’s popularity is often attributed to the millennial generation’s enthusiasm for craft cocktail culture. Mezcal has a complicated, bolder and rougher flavor profile overall, and is not as smooth as Tequila. A simple vista puede resultar confuso ya que las dos bebidas provienen de la fermentación y destilación del agave, pero en realidad hay muchas distinciones entre ambos.. Primero que nada está el tipo de maguey que utilizan. In This Mezcal vs Tequila Episode: Mezcal vs. Tequila Both mezcal and Tequila are made from agave, so what’s the difference between them? While it’s often confused with tequila because they’re both from Mexico and made from agave plants, the similarities end there. Mezcal producers, however, often follow the traditional method of using in-ground pits. Alcohol and Health: The Good, the Bad, and the Ugly, The 6 Best Hangover Cures (Backed by Science), Keto Diet and Alcohol: The Best and Worst Drinks to Choose. Whether you’re a traditionalist or brand new to the world of mezcal, you’re likely to find a preparation method that suits your taste. 2. When making tequila, the hearts of blue agave are typically cooked in industrial, above-ground ovens or autoclaves before being fermented and distilled (4). While there is some geographical overlap, tequila and mezcal primarily come from different regions of Mexico. “Tequila can only use one type of agave, is steamed inside an industrial oven, and distilled two or three times in copper pots,” he says. [16] While mezcal can be produced from up to … there are at least 24 different types of agave that are used for production of spirits. Mezcal operates as an umbrella term for agave distillates, so Tequila is a mezcal in the same way Cognac is a brandy. This article…, The paleo diet is based on eating foods similar to those eaten by the first humans millions of years ago. As we mentioned, tequila is a type of mezcal. © 2005-2020 Healthline Media a Red Ventures Company. Tequila can only be made from blue agave plants. What separates tequila is the agave it’s made from (weber blue or agave tequilana) as well as where and how it’s made. Although both spirits are made from agave, they differ in flavor, production methods, and origination. The debate of mezcal vs tequila has been fought in bars across the world for a very long time, but knowing the difference is important!. Also, Tequila is considered as a type of Mezcal, but not the other way round. Tequila started as a Mezcal. A “mezcal” refers to any spirit distilled from agave. Lafayette … Agave cultivation is a complex technique known by a group of people called jimadores. 1. Worms are not put in Tequila only in Mezcal. facebook twitter pinterest Shares Stupid Already Drunk Drinks Booze. Heute ist das Image etwas angestaubt und mit Mezcal macht sich ein anderer Agaven-Schnaps aus Mexiko auf, um ihm den … Sowohl Tequila als auch Mezcal werden ausschließlich in Mexiko hergestellt und sind als regionale Spirituose geschützt. Half of this quantity went to the United States (1). Reading Time: 6 minutes. Tequila is fermented and distilled from a single type of agave plant, Agave tequilana Weber blue. It brings a new, exciting flavor profile to the well-established selection of spirits that have graced cocktail menus for generations. Try Our Top Recommendations, The Best Mezcal Brands for New Mezcal Fans, 35 Tequila Cocktails to Make If You Love Tequila, 12 Tequila Facts for National Tequila Day, 16 Classic Cocktails Every Drinker Should Know About. What are the crucial variations in mezcal vs. tequila? The agave heads (also called agave hearts, or piñas) are roasted or grilled over hot rocks in a cone-shaped pit (called palenques or hornos). Mezcal Vs Tequila–The Difference Between Mezcal & Tequila Alcohol / September 9, 2020 September 9, 2020 If drinking is part of your social schedule, or you work at a bar, then you’ve probably heard about Mezcal and Tequila. Tequila can be made from one type of agave, tequilana weber or blue agave. Tequila can only be produced in Jalisco or the approved plantations immediately surrounding that region. However, distinguishing mezcal vs tequila can be tricky sometimes – especially if you do not speak Spanish. Since 2012, mezcal sales are up almost four times, and the vast majority of bars, restaurants and liquor stores, carry at … Posted by Mezcal PhD on November 24, 2018 in Mezcal 101 | 563276 Views | 156 Responses. Tequila vs. Mezcal. Mezcal is a type of distilled alcoholic beverage made from the cooked and fermented hearts, or piñas, of agave plants (2). The definition of mezcal is any agave-based liquor; something that tequila is, it’s made specifically from blue agave and originates from … el maguey fue bautizado como el Árbol de la vida por los conquistadores hispanos y se convirtiÓ en una planta mÍistica a causa de las bondades que de el … Die Frage ist sehr naheliegend, schließlich wird beides aus Agaven und ausschließlich in Mexiko … Tequila was originally distilled from the sap (called aquamiel, meaning honey water) and the heart (also called the pineapple) of the blue agave plant. Eine wiederkehrende Frage. Listen to the full Mezcal vs Tequila podcast, as well as reading the full article and companion notes below.. Tequila can only have blue agave. The word mezcal comes from Nahuatl mexcalli, which means "oven-cooked agave", from metl and ixcalli. Mezcal is made in only nine specific regions of Mexico, including Oaxaca, Durango, Guerrero, Guanajuato, Tamaulipas, San Luis Potosi, Puebla, Michoaca and Zacatecas. 4. Mezcal vs Tequila. Mezcal labelings are slightly different, going by joven, reposado, or anejo. like tequila, mezcal is made from the agave plant, but while tequila is made only with one agave type, the blue agave, mezcal can be made with all other different varieties of agave. Healthline Media does not provide medical advice, diagnosis, or treatment. The term "mezcal" was broader, encompassing tequila and other liquors made from the agave plant. Mezcal is a smoked alcohol derived from many cacti and famous in the state of Oaxaca, but can be grown in all of Mexico. Mezcal vs Tequila: Learn the difference between Mezcal and Tequila, the history of Tequila, the history of Mezcal, how to drink Mezcal properly + What’s the deal with the Mezcal worm? The agave heads are pu… (Foto: Waywuwei / Flickr) Mit den Fussballweltmeisterschaften 1970 und 1986 in Mexiko wurde Tequila in Deutschland bekannt und beliebt. Tequila is produced using the Blue Agave Mezcal can be produced from up to 30 different species of Agave. Mezcal & Tequila; Mezcal vs. Tequila: Was ist der Unterschied? Mezcal vs. Tequila: Do you know the main differences between these two popular liquors? You may be able to find more information about this and similar content at piano.io, What Bartenders Drink When They're Not Drinking, 12 Spiked Eggnog Recipes for Your Next Party. Their unique production processes and whether or not the liquor was aged also greatly influence the taste. The debate of mezcal vs tequila has been fought in bars across the world for a very long time, but knowing the difference is important!. Also, tequila can only be made in five … There are over 200 species of agave, but not all of them contain enough fermentable sugar to be made into mezcal (3). Both Tequila and Mezcal have their own Domination of Origin but Mezcal has to be made with 100% agave while Tequila can be mixed with up to 49% other alcohols. El tequila únicamente se puede crear a partir de agave azul tequilana weber, mientras que el mezcal se puede hacer de hasta 20 tipos de maguey, además de que se pueden … Tequila must be made in the Tequila region of Mexico. This is because tequila is a type of mezcal, a type made solely from the Weber Azul or blue weber agave plant. Some may think there's no difference between them, however, there are some key differences between the two drinks, mainly in terms of the type of agave used, the production process, … Mezcal must be bottled in Mexico. Mezcal is a distilled spirit made from cooked and fermented agave plants. Old Mexico as vino mezcal process in tequila only in mezcal 101 | 563276 Views 156... Before you Say ‘ Cheers! ’ solely from the agave and distilling agave hearts, the.: Do you know the main Difference is the certificate of Origin ( D.O Mexiko wurde tequila in bekannt... 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